Role Overview
Join our enthusiastic team at Ely Nursery as an Apprentice Chef, providing nutritious meals for children while developing professional culinary skills.
Key Responsibilities
- Assist with meal preparations for nursery children
- Maintain high standards of kitchen hygiene and personal cleanliness
- Prepare lunch, tea, and snacks following nutritional guidelines
- Ensure proper food temperature and safe meal distribution
- Complete daily kitchen cleaning and documentation
Training and Development
This role offers a fully funded NVQ Level 2 Production Chef course, with an assessor monitoring progress every three months. After qualification, potential promotion opportunities are available.
Requirements
- Willingness to follow strict hygiene protocols
- Ability to work collaboratively with cook and nursery manager
- Basic cooking experience preferred
