Role Overview
ASK Italian offers an exciting apprenticeship opportunity for aspiring chefs to develop their culinary skills within a dynamic restaurant environment. This role combines hands-on training with professional development in a supportive and inclusive workplace.
Key Responsibilities
- Participate in comprehensive culinary training program
- Contribute to restaurant kitchen operations
- Develop skills in Italian cuisine preparation
- Maintain high standards of food quality and service
Requirements
- Passion for food and Italian culinary culture
- Strong teamwork and communication skills
- Ability to work in a fast-paced environment
- Commitment to delivering exceptional customer experiences
