Role Overview
Join our enthusiastic team as an Apprentice Chef in a dynamic nursery environment, where you'll develop culinary skills and contribute to children's nutritional well-being.
Key Responsibilities
- Assist with meal preparations for children
- Maintain high standards of kitchen hygiene and personal cleanliness
- Prepare nutritious lunches, teas, and snacks
- Ensure proper food temperature and safe food handling
- Clean and organize kitchen and dining areas
- Complete daily kitchen documentation
Training Opportunity
This position offers a fully funded NVQ Level 2 Production Chef course, with an assessor monitoring progress every 3 months.
Requirements
- Commitment to personal hygiene standards
- Ability to follow strict food preparation protocols
- Willingness to learn and develop culinary skills
