Job Overview
A dynamic role within a college catering team focused on preparing high-quality meals for students and staff. Working in a fast-paced kitchen environment that emphasizes fresh ingredients and excellent food standards.
Key Responsibilities
- Assist in food preparation for daily meal services
- Support team in maintaining kitchen efficiency
- Help prepare up to 150 main meal covers daily
- Contribute to serving approximately 800 students
Work Environment
A friendly, energetic kitchen atmosphere that values teamwork and takes pride in food production.
Requirements
- Ability to work in a fast-paced kitchen setting
- Teamwork and collaborative skills
- Basic food preparation capabilities
