Role Overview
As a Catering Assistant at Miquill, you will play a crucial role in creating exceptional dining experiences for students and staff by preparing high-quality meals and delivering outstanding customer service.
Key Responsibilities
- Work collaboratively in a team kitchen environment
- Operate cash registers and point-of-sale systems
- Maintain impeccable kitchen cleanliness and hygiene standards
- Adhere to comprehensive food safety and health guidelines
Requirements
- Friendly and adaptable personality
- Ability to work in a fast-paced setting
- Strong customer service orientation
- Basic understanding of food safety practices
- Food Hygiene Level 2 certification (preferred)
